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Seeded Italian Herb Sourdough Crackers – Crisp, Savoury, Guilt-Free
Crisp. Wholesome. 100% Vegan.
Snack smarter with our Seeded Italian Herb Sourdough Crackers — slow-fermented for 24 hours, enriched with nutrient-packed seeds, and seasoned with fragrant Italian herbs. Each bite delivers the satisfying crunch you crave, without refined sugar, preservatives, or guilt.
Perfect on their own, paired with dips, or served with cheese boards — they’re your go-to snack for flavour, nutrition, and convenience.
Why You’ll Love Them
-
🌱 100% Vegan – No dairy, no eggs, just pure plant-based goodness
-
🌿 Naturally Fermented – 24-hour cold fermentation for rich flavour and better digestion
-
🌻 Nutrient-Packed – Sunflower, pumpkin, sesame, chia, and flax seeds for protein, fibre, and omega-3s
-
🍃 Aromatic Italian Herbs – Basil, oregano, thyme, and rosemary for Mediterranean flair
-
🚫 No Refined Sugar, No Preservatives – Clean-label ingredients you can trust
-
👩👧 Kid-Approved – Perfect for lunchboxes, picnics, and healthy snacking
Crafted with Care – Our Ingredient Story
-
Sourdough Starter – Naturally fermented over 24 hours for depth of flavour and digestive health benefits.
-
Whole Wheat + All-Purpose Flour – A balanced mix for wholesome nutrition and a satisfying bite.
-
Extra Virgin Olive Oil – Adds a delicate richness and heart-healthy monounsaturated fats.
-
Seeds Blend – Sunflower, pumpkin, sesame, chia, and flaxseeds for crunch and essential nutrients.
-
Italian Mix Herb – Basil, oregano, thyme, and rosemary for an aromatic, savoury kick.
-
Premium Sea Salt – Enhances flavour without the need for artificial additives.
Serving Ideas
-
Pair with hummus, guacamole, or tapenade
-
Add to a vegan cheese platter for extra crunch
-
Enjoy as a quick, nutrient-rich snack on the go
Storage
-
Store in an airtight container at room temperature for up to 4 weeks
-
Best enjoyed fresh for maximum crunch
Order & Collection
📍 Pickup at Guilt Free Food, Telok Kurau – Every day except Mondays and Fridays
Alternate Pickup Points: Lau Pa Sat (Tuesdays), Holland Village (Thursdays & Saturdays)
🚚 Islandwide Delivery Available
Crisp. Wholesome. 100% Vegan.
Snack smarter with our Seeded Italian Herb Sourdough Crackers — slow-fermented for 24 hours, enriched with nutrient-packed seeds, and seasoned with fragrant Italian herbs. Each bite delivers the satisfying crunch you crave, without refined sugar, preservatives, or guilt.
Perfect on their own, paired with dips, or served with cheese boards — they’re your go-to snack for flavour, nutrition, and convenience.
Why You’ll Love Them
-
🌱 100% Vegan – No dairy, no eggs, just pure plant-based goodness
-
🌿 Naturally Fermented – 24-hour cold fermentation for rich flavour and better digestion
-
🌻 Nutrient-Packed – Sunflower, pumpkin, sesame, chia, and flax seeds for protein, fibre, and omega-3s
-
🍃 Aromatic Italian Herbs – Basil, oregano, thyme, and rosemary for Mediterranean flair
-
🚫 No Refined Sugar, No Preservatives – Clean-label ingredients you can trust
-
👩👧 Kid-Approved – Perfect for lunchboxes, picnics, and healthy snacking
Crafted with Care – Our Ingredient Story
-
Sourdough Starter – Naturally fermented over 24 hours for depth of flavour and digestive health benefits.
-
Whole Wheat + All-Purpose Flour – A balanced mix for wholesome nutrition and a satisfying bite.
-
Extra Virgin Olive Oil – Adds a delicate richness and heart-healthy monounsaturated fats.
-
Seeds Blend – Sunflower, pumpkin, sesame, chia, and flaxseeds for crunch and essential nutrients.
-
Italian Mix Herb – Basil, oregano, thyme, and rosemary for an aromatic, savoury kick.
-
Premium Sea Salt – Enhances flavour without the need for artificial additives.
Serving Ideas
-
Pair with hummus, guacamole, or tapenade
-
Add to a vegan cheese platter for extra crunch
-
Enjoy as a quick, nutrient-rich snack on the go
Storage
-
Store in an airtight container at room temperature for up to 4 weeks
-
Best enjoyed fresh for maximum crunch
Order & Collection
📍 Pickup at Guilt Free Food, Telok Kurau – Every day except Mondays and Fridays
Alternate Pickup Points: Lau Pa Sat (Tuesdays), Holland Village (Thursdays & Saturdays)
🚚 Islandwide Delivery Available
- Standard Orders: 3 days in advance
- Festive Periods: Up to 1 month (please check availability).
- Standard Orders: 3 days in advance
- Festive Periods: Up to 1 month (please check availability).
Crisp. Wholesome. 100% Vegan.
Snack smarter with our Seeded Italian Herb Sourdough Crackers — slow-fermented for 24 hours, enriched with nutrient-packed seeds, and seasoned with fragrant Italian herbs. Each bite delivers the satisfying crunch you crave, without refined sugar, preservatives, or guilt.
Perfect on their own, paired with dips, or served with cheese boards — they’re your go-to snack for flavour, nutrition, and convenience.
Why You’ll Love Them
-
🌱 100% Vegan – No dairy, no eggs, just pure plant-based goodness
-
🌿 Naturally Fermented – 24-hour cold fermentation for rich flavour and better digestion
-
🌻 Nutrient-Packed – Sunflower, pumpkin, sesame, chia, and flax seeds for protein, fibre, and omega-3s
-
🍃 Aromatic Italian Herbs – Basil, oregano, thyme, and rosemary for Mediterranean flair
-
🚫 No Refined Sugar, No Preservatives – Clean-label ingredients you can trust
-
👩👧 Kid-Approved – Perfect for lunchboxes, picnics, and healthy snacking
Crafted with Care – Our Ingredient Story
-
Sourdough Starter – Naturally fermented over 24 hours for depth of flavour and digestive health benefits.
-
Whole Wheat + All-Purpose Flour – A balanced mix for wholesome nutrition and a satisfying bite.
-
Extra Virgin Olive Oil – Adds a delicate richness and heart-healthy monounsaturated fats.
-
Seeds Blend – Sunflower, pumpkin, sesame, chia, and flaxseeds for crunch and essential nutrients.
-
Italian Mix Herb – Basil, oregano, thyme, and rosemary for an aromatic, savoury kick.
-
Premium Sea Salt – Enhances flavour without the need for artificial additives.
Serving Ideas
-
Pair with hummus, guacamole, or tapenade
-
Add to a vegan cheese platter for extra crunch
-
Enjoy as a quick, nutrient-rich snack on the go
Storage
-
Store in an airtight container at room temperature for up to 4 weeks
-
Best enjoyed fresh for maximum crunch
Order & Collection
📍 Pickup at Guilt Free Food, Telok Kurau – Every day except Mondays and Fridays
Alternate Pickup Points: Lau Pa Sat (Tuesdays), Holland Village (Thursdays & Saturdays)
🚚 Islandwide Delivery Available
Crisp. Wholesome. 100% Vegan.
Snack smarter with our Seeded Italian Herb Sourdough Crackers — slow-fermented for 24 hours, enriched with nutrient-packed seeds, and seasoned with fragrant Italian herbs. Each bite delivers the satisfying crunch you crave, without refined sugar, preservatives, or guilt.
Perfect on their own, paired with dips, or served with cheese boards — they’re your go-to snack for flavour, nutrition, and convenience.
Why You’ll Love Them
-
🌱 100% Vegan – No dairy, no eggs, just pure plant-based goodness
-
🌿 Naturally Fermented – 24-hour cold fermentation for rich flavour and better digestion
-
🌻 Nutrient-Packed – Sunflower, pumpkin, sesame, chia, and flax seeds for protein, fibre, and omega-3s
-
🍃 Aromatic Italian Herbs – Basil, oregano, thyme, and rosemary for Mediterranean flair
-
🚫 No Refined Sugar, No Preservatives – Clean-label ingredients you can trust
-
👩👧 Kid-Approved – Perfect for lunchboxes, picnics, and healthy snacking
Crafted with Care – Our Ingredient Story
-
Sourdough Starter – Naturally fermented over 24 hours for depth of flavour and digestive health benefits.
-
Whole Wheat + All-Purpose Flour – A balanced mix for wholesome nutrition and a satisfying bite.
-
Extra Virgin Olive Oil – Adds a delicate richness and heart-healthy monounsaturated fats.
-
Seeds Blend – Sunflower, pumpkin, sesame, chia, and flaxseeds for crunch and essential nutrients.
-
Italian Mix Herb – Basil, oregano, thyme, and rosemary for an aromatic, savoury kick.
-
Premium Sea Salt – Enhances flavour without the need for artificial additives.
Serving Ideas
-
Pair with hummus, guacamole, or tapenade
-
Add to a vegan cheese platter for extra crunch
-
Enjoy as a quick, nutrient-rich snack on the go
Storage
-
Store in an airtight container at room temperature for up to 4 weeks
-
Best enjoyed fresh for maximum crunch
Order & Collection
📍 Pickup at Guilt Free Food, Telok Kurau – Every day except Mondays and Fridays
Alternate Pickup Points: Lau Pa Sat (Tuesdays), Holland Village (Thursdays & Saturdays)
🚚 Islandwide Delivery Available
- Standard Orders: 3 days in advance
- Festive Periods: Up to 1 month (please check availability).
- Standard Orders: 3 days in advance
- Festive Periods: Up to 1 month (please check availability).
