Egg-Free Pink Himalayan Salted Caramel Cinnamon Roll (Reduced Sugar)
Egg-Free Pink Himalayan Salted Caramel Cinnamon Roll (Reduced Sugar)
Egg-Free Pink Himalayan Salted Caramel Cinnamon Roll (Reduced Sugar)
Egg-Free Pink Himalayan Salted Caramel Cinnamon Roll (Reduced Sugar)
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  • Load image into Gallery viewer, Egg-Free Pink Himalayan Salted Caramel Cinnamon Roll (Reduced Sugar)
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Egg-Free Pink Himalayan Salted Caramel Cinnamon Roll (Reduced Sugar)

Regular price
$35.00
Sale price
$35.00
Regular price
Sold out
Unit price
per 
Shipping calculated at checkout.

We used the best ingredients (and reduced sugar) to ensure you can indulge our bestseller Pink Himalayan Salted Caramel cinnamon roll without guilt.  Be prepared for various layering of flavours (salty, sweet and spicy) in perfect harmony.  It has the perfect balance of two strong flavor profiles simply because caramel mixed with salt is not only delicious but also satisfying.  Combined with the cinnamon spice, it is a marriage made in heaven.

ohhh, did I almost forget to tell you about the textural sensation of fluffiness from the roll and gooey-ness from the topping make this flavor a true crowd pleaser in any gathering.

Ingredients: Wholewheat flour, all purpose flour, cinnamon spice, butter, double cream, butter, muscovado sugar, instant yeast, icing sugar, milk, pink Himalyan salt,


Size:

10" pan with 12-15 rolls (based on 10 servings to calculate nutrition per serving)

7" pan with  6 -8 rolls (based on 6 servings to calculate nutrition per serving)

 

Nutritional information:   
I try to be as precise as possible when calculating the nutritional information.  Please use it as a guideline as every roll is handcrafted and there might be some discrepancy.


Order lead time:

Average 3 days but can be up to 1 month lead time during festivities.  If you can't find your preferred date, please check with us.


Delivery / Pick up :

$12 islandwide; additional surcharge of $5 for Sentosa and Jurong & Tuas area.

Self pick up at Laguna Park (TEL - Brown Line at Siglap, Exit 5) from 10.30am - 1pm.  Mon - Sat.  Closed on Sun and PH.